Blueberry, Cranberry & Almond Vanilla Oatmeal


1 cup Oat Milk

1/4 cup Oats

1/2 tsp Vanilla essence

1 tbsp Dried Cranberries

1 tbsp Almonds

1 tbsp Blueberries


Begin by giving the oat milk flavour – by adding in a little vanilla. Bring the milk to a boil on medium to high heat, add the oats and reduce the heat. Once the oats have sucked up all the milk, in about 8 minutes, they’re cooked.

Then, mix in the blueberries and cranberries. Serve this with the nuts, a drizzle of honey.

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